One of my (and my husband’s!) favorite vegetables is broccoli. We get some every time that we go to the grocery store and always find ways to need more. We use it in pastas, omelets, side dishes and of course, we eat it on its own too!
I found out that growing broccoli in containers (especially the GreenStalk) is not hard at all. So needless to say, broccoli was on the top of my list of things to grow this spring. As I talked about in a previous post, the broccoli I started indoors from seed never really took off, but rather they got really leggy. I didn’t have enough light for them to grow and develop in a healthy way. They never really recovered, so instead of starting from scratch I chose to pick up some starter plants. Aren’t they pretty!?